Japanese Cuisine
YOSHINOYA
Yoshinoya is a Gyudon (a Japanese dish consisting of a bowl of rice with beef and onion) chain, founded in 1899 as a family-run shop in a fish market in Nihonbashi, Tokyo. They provided quick but satisfying meals to busy…
Marugame Seimen
Marugame Seimen is a worldwide udon family retsurant chain that takes pride in its noodles, made inside each location. Fresh, pleasantly chewy udon can be enjoyed in every location. There are both warm and cold udon dishes, and some is…
KURA SUSHI
Kurasushi (sometimes pronounced as Kurazushi), is a inexpensive, nationwide restaurant chain where you can enjoy additive-free sushi (with no artificial/chemical seasonings, sweeteners, food colors or preservatives used). The sushi on the conveyor belts is carefully managed by time and covered…